Our Menus

MAIN ENTREES
APPETIZERS & HORS D’OUVRES
PICNIC MENU
SIDES AND SALADS
BREAKFAST ITEMS

K&J provides a variety of buffets. We offer hot buffets, cold buffets, picnic buffets, appetizer and Hors D’oeuvres buffets and breakfast buffets. Our menus can be found on the right or you can download the entire menu. Below are our recommended buffet ideas, but each can be customized to fit your needs.

Recommended Hot Buffet:
  • Two to three entrees

 

  • One potato or starch

 

  • Two steamed vegetables

 

  • Choice of salad

 

  • Fresh fruit tray (seasonal)

 

  • Relish tray with dip

 

  • Fresh baked dinner rolls with butter

 

  • Two beverages

 

  • Nuts and mints

 

Recommended Cold Buffet:
  • Assorted deli meat

 

  • Assorted cheeses

 

  • Sliced tomatoes, onions and lettuce

 

  • Choice of one to two salads

 

  • Fresh fruit tray (seasonal)

 

  • Relish tray with dip

 

  • Assorted sandwich buns

 

  • Two beverages

 

Recommended Picnic Buffet:
  • Two to three entrees

 

  • Two to three sides

 

  • Fresh fruit tray (seasonal)

 

  • Relish tray with dip

 

  • Corresponding condiments

 

  • Two beverages

 

Recommended Breakfast Buffet:
  • Choice of egg dishes

 

  • Choice of breakfast meats

 

  • Choice of potato

 

  • Fresh fruit tray (seasonal)

 

  • Assorted breakfast pastries, muffins and/or donuts

 

  • Coffee and juice

 

Recommended Appetizer & Hors D’oeuvres Buffet:
  • Choice of appetizers & Hors D’oeuvres (generally 7-10)

 

  • Choice of two beverages