Entrees

Beef Entrees

THINLY SLICED ANGUS SIRLOIN
Charcoal grilled USDA choice top-butt sirloin served in hot au jus

BEEF BURGUNDY TIPS
Served in a merlot mushroom sauce over egg noodles or rice

MEAT LOAF
BBQ glazed meatloaf accented with a thin layer of cheese

STEAK FAJITAS
Seasoned steak fajitas with sautéed peppers and onions – served with all the fixings

TACO BAR
Seasoned ground beef and/or chicken – served with all the fixings

Pasta Entrees

CHEESE TORTELLINI W/ MARINARA SAUCE

ALFREDO PASTA

SEAFOOD PASTA

PENNE PASTA WITH MARINARA SAUCE

BUTTERNUT SQUASH

CHEESE-FILLED RAVIOLI

PASTA CARBONARA

BEEF STROGANOFF

Poultry Entrees

CHICKEN PARMESAN
Parmesan breaded boneless chicken covered with a marinara sauce and melted cheese

CHICKEN CORDON BLEU
Ham and swiss rolled inside a boneless chicken breast with a parmesan breading

LIGHTLY-SEASONED BAKED CHICKEN
Oven-baked, bone-in-eighth-cut chicken with parmesan breading

CHARCOAL GRILLED BONE-IN CHICKEN
Charcoal grilled, bone-in-eighth-cut chicken with parmesan breading

CHAMPAGNE CHICKEN
Charcoal grilled, boneless chicken breast topped with K&J’s famous champagne sauce

CHICKEN CARBONARA
Charcoal grilled boneless chicken breast topped with carbonara sauce and bacon bits

CHARCOAL GRILLED TURKEY BREAST
Charcoal grilled turkey breast served with rich, turkey gravy

CHICKEN KIEV
Parmesan breaded boneless chicken filled with seasoned butter

TACO BAR
Seasoned ground beef and/or chicken – served with all the fixings

CHICKEN FAJITAS
Seasoned chicken fajitas with sautéed peppers and onions – served with all the fixings

.

Pork Entrees

BBQ PULLED PORK
Charcoal grilled, slow cooked pork roast shredded and served with BBQ sauce

HONEY GLAZED HAM
Sliced ham baked with a unique honey glaze

CHARCOAL GRILLED PORK TENDERLOIN
Sliced pork tenderloin served with your choice of honey dijon or BBQ sauce

CHARCOAL GRILLED PORK CHOPS
Sliced pork tenderloin served with your choice of honey dijon or BBQ sauce

COUNTRY STYLE BBQ RIBS
Charcoal grilled pork ribs finished slowly in the oven

ITALIAN ROPE SAUSAGE
Italian rope sausage cooked with sautéed peppers and onions

    Seafood Entrees

    LIGHTLY BREADED WALLEYE
    Parmesan breaded walleye

    PARMESAN CRUSTED COD
    Oven-baked, lightly breaded parmesan breaded cod

    GRILLED SHRIMP SCAMPI
    Grilled shrimp scampi with a hint of lemon and served w/ butter

    Sides

    Potatoes and Starches

    MASHED POTATOES WITH GRAVY

    ROASTED BABY RED POTATOES W/ PEPPERS AND ONIONS

    GARLIC MASHED POTATOES

    TWICE BAKED POTATOES WITH CHEESE AND SOUR CREAM

    AU GRATIN POTATOES

    HORSERADISH POTATOES

    AMERICAN FRIES W/ PEPPERS AND ONIONS

    RICE PILAF

    WILD RICE BLEND W/ MUSHROOMS

    Steamed Vegetables

    CALIFORNIA MEDLEY

    HONEY-GLAZED CARROTS

    GREEN BEAN ALMONDINE

    GREEN BEAN W/ CARROTS

    BROCCOLI SPEARS

    WHOLE KERNEL CORN

    ORIENTAL BLEND

    ITALIAN BLEND

    PEAS AND PEARL ONIONS

    CAPRI BLEND

    Fresh Salads

    PASTA SALAD

    CREAMY COLESLAW

    CHICKEN SALAD

    SEAFOOD SALAD

    CHICKEN WILD RICE SALAD

    CHEESE TORTELLINI PASTA SALAD

    ROMAINE SALAD WITH RASPBERRY VINAIGRETTE

    TOSSED GARDEN SALAD

    CAESAR SALAD

    Specialty

    Appetizers & Hors D’oeuvres

    BONELESS, BABY-BACK RIBS

    BBQ MEATBALLS

    CHICKEN DRUMMIES

    EGG ROLLS

    BEEF OR CHICKEN KABOBS

    STUFFED MUSHROOMS – Pork or crab

    BACON-WRAPPED SCALLOPS

    FOUR CHEESE, CHEESE TRAY WITH CRACKERS

    SPINACH DIP W/ SOUR DOUGH BREAD

    ASSORTED SILVER DOLLAR AND BUTTER CROISSANT SANDWICHES

    SLICED SIRLOIN W/ SILVER DOLLAR BUNS

    FRESH VEGETABLES WITH DIP

    FRESH FRUIT

    HAM-WRAPPED PICKLE ROLL-UPS

    SHRIMP COCKTAIL

    Picnic Menu

    USDA CHOICE LEAN BURGERS

    GRILLED BEER BOILED BRATS

    ALL BEEF HOT DOGS

    K&J’S MARINADED BONELESS CHICKEN BREAST

    K&J’S MARINADED RIBEYE STEAK SANDWICH

    BBQ RIBS

    BBQ PULLED PORK

    BONE-IN BBQ CHICKEN

    BBQ BEEF

    BONE-IN CHICKEN WINGS

    CORN ON THE COB (SEASONAL)

    FIREHOUSE BAKED BEANS

    .

    Breakfast Items

    EGG DISH
    Inquire to customize your desired egg dishes

    SAUSAGE LINKS

    HONEY BAKED HAM

    THICK-CUT APPLEWOOD SMOKED BACON

    FRENCH TOAST

    PANCAKES

    HASHBROWNS

    AMERICAN FRIES

    ASSORTED PASTRIES
    Muffins, donuts, danishes

      Our Reccomendations

      Below are our recommended buffet ideas, but each can be customized to fit your needs.

      Hot Buffet:

      • Two to three entrees
      • One potato or starch
      • Two steamed vegetables
      • Choice of salad
      • Fresh fruit tray (seasonal)
      • Relish tray with dip
      • Fresh baked dinner rolls with butter
      • Two beverages

      Breakfast Buffet

      • Choice of egg dishes
      • Choice of breakfast meats
      • Choice of potato
      • Fresh fruit tray (seasonal)
      • Assorted breakfast pastries, muffins and/or donuts
      • Coffee and juice

        Cold Buffet:

        • Assorted deli meat
        • Assorted cheeses
        • Sliced tomatoes, onions and lettuce
        • Choice of one to two salads
        • Fresh fruit tray (seasonal)
        • Relish tray with dip
        • Assorted sandwich buns
        • Two beverages

        Appetizer & Hors D’oeuvres Buffet

        • Choice of appetizers & Hors D’oeuvres (generally 7-10)
        • Choice of two beverages

          Picnic Buffet

          • Two to three entrees
          • Two to three sides
          • Fresh fruit tray (seasonal)
          • Relish tray with dip
          • Corresponding condiments
          • Two beverages

          Ready To Get Started? 

          Whether you are looking to have your wedding catered or are planning a picnic for your corporate event, K&J Catering is ready to work with you.